Holiday Fruitcake
Holiday Fruitcake — een communityrecept op Potlikkr.
Ingrediënten
- 2.0 Eggs
- 0.5 cup Water
- 2.0 pkg Pillsbury Quick Bread Mix
- 2.6667 cup Ready To Use Mince Meat
+ 2 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
Preheat oven to 350F.
- 2
Generously grease and flour a 10-inch (12 cup) bundt fluted tube pan. In large bowl, combine eggs and water. Add remaining ingredients by hand, stir until combined. Pour into prepared pan. Bake at 350 degrees for 80 to 90 minutes until toothpick inserted in center comes out clear. Cool 15 minutes, invert on cooling rack. Cool completely. To store, wrap tightly in foil or plastic wrap. Store in refrigerator. If desired, glaze with warm corn syrup, decorate with candied fruit sand nuts.
Etta May Says: I got this recipe out of a magazine in 1976. Everybody liked the fruitcake. They said it tasted like a...
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