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Hollandaise a la Birgitta

Hollandaise a la Birgitta is a home-style recipe made with Egg Yolks, Lemon, and Ice Cold Butter. Serves 3.

Ingredientes

• 4.0 Egg Yolks
• 0.5 Lemon
• 0.5 stick Ice Cold Butter

Preparación (vista previa)

1. 1

   Mix yolks and juice in saucepan WITHOUT heat. Turn on LOW heat. Whisk

2. 2

   gently until it's mayonaiss-ey. Add cayenne, salt and pepper. Whisk