Home Style Jerky
Home Style Jerky is a home-style recipe made with Round Steak X Thick, Soy Sauce, Worchestshire Sauce, Onion Powder, Garlic Powder, and Black Pepper. Serves 1.
🍽 Pour 1
Ingrédients
- 1 lb
- 1/4 cup
- 1 tbsp
- 1/2 tsp
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Méthode (aperçu)
- 1
Slice round steak, cut in strips about 4 in. long and 1/8 in. thick. (The slicing is easier if the steak is partially frozen.) Combine all the ingredients and marinate in the fridge for at least 8 hrs, mixing occasionally.
- 2
Set the oven on it's lowest setting (l00-150 F) and use something to keep the door ajar.
The jerky should be dry after 8-10 hours.
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