Homemade Chocolate Syrup
Homemade Chocolate Syrup — Potlikkrのコミュニティレシピ。
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材料
- 1.0 Cp Sugar
- 0.5 Cp Unsweetened Cocoa Powder Processed
- 0.125 tsp Salt
- 1.0 Cp Water
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作り方 (プレビュー)
- 1
In a heavy medium saucepan, combine the sugar, cocoa powder & salt. Gradually whisk in the water until smooth.
- 2
Bring to a boil over medium heat, stirring, to dissolve the sugar. Continue cooking 3 minutes longer, stirring constantly. Remove from the heat & let cool. Stir in the vanilla.
Cover & refrigerate up to 1 week. OR put in canning jars & process in hot water bath.