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Homemade open apple pie with cinnamon cream

Homemade open apple pie with cinnamon cream is a home-style recipe made with Caster Sugar, Ground Cinnamon, and Icing Sugar Plus Extra For Sprinkling.

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Homemade open apple pie with cinnamon cream

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Zubereitung (Vorschau)

  1. 1

    For the pie, place the flour and 175g/6oz of the butter into a food processor and pulse until the mixture resembles breadcrumbs.

  2. 2

    Add the egg, then add just enough water, one tablespoon at a time, to bind the mixture.

Blend briefly to bring the mixture together as a dough.

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