Homestyle Corned Beef and Cabbage - Irish
Homestyle Corned Beef and Cabbage - Irish — Potlikkr 커뮤니티 레시피.
🍽 6.0인분
🥩
재료
- 2.0 cup Water
- 0.25 cup Honey
- 2.0 tbsp Dijon Style Mustard
- 1.0 Medium Cabbage Into Wedges
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Place brisket and water in Dutch oven; cover tightly and cook 1 hour at 350
- 2
degrees (F). (It is very important to simmer the meat slowly because
boiling will cause meat to become tough.) Turn brisket over and continue