Honey-Almond Rugelach

Name: Honey-Almond Rugelach
Yield: 32 servings
Ingredients: 1 cup Butter Or Margarine; 3 ounce Cream Cheese; 8 tablespoon Honey; 2 cup All Purpose Flour; 1 teaspoon Lemon Juice; 1 teaspoon Ground Cinnamon; 1 cup Almonds; 1/2 cup Dried Cherries

Make Honey-Almond Rugelach at home with Butter Or Margarine, Cream Cheese, Honey, All Purpose Flour, and Lemon Juice. Serves 32. Scale it up or down for the number of people at the table.