Honey Bacon Bread

Name: Honey Bacon Bread
Yield: 1.0
Ingredients: 2.0 teaspoon Yeast; 5.0 teaspoon Gluten; 3.5 cup Whole Wheat Flour; 0.5 cup Honey; 3.0 tablespoon Soft Butter; 1.25 teaspoon Salt; 0.5 cup Bacon Bits I Use Hormel Real; Bacon; 1.25 cup Very Warm Water

Honey Bacon Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

2.0 tsp Yeast
5.0 tsp Gluten
3.5 cup Whole Wheat Flour
0.5 cup Honey

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Method (preview)

1
* Don't use the crunchy kind unless they are soaked in warm water for about
2
30 minutes.

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