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Honey Baked Root Vegetables

Honey Baked Root Vegetables is a home-style recipe made with Honey, Margarine, Salt, Carrots, and Small Rutabaga Vegetable Cooking Spray. Serves 4.

재료

• 2 tbsp
• 1 tbsp
• 1/4 tsp
• 1 lb

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조리법 (미리보기)

1. 1

   Combine honey, margarine, and salt in a large bowl; stir well. Add carrot and rutabaga; toss to coat vegetables.

2. 2

   Arrange the vegetables in a single layer in a 15 x 10 inch jelly-roll pan coated with cooking spray.