Honey-Bran Muffins From Bob Hogan
Honey-Bran Muffins From Bob Hogan is built on Boiling Water, Skim Milk, Brown Sugar Packed, Vegetable Oil, and Honey. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 3 tbsp
- 1/4 cup
- 2 tbsp
- 2 tbsp
- 2 tbsp
- 2/3 cup
- 1 1/2 tsp
Method (preview)
- 1
Stir in bran mixture and remaining ingredients just until flour is moistened (batter will be lumpy).
- 2
Bake about 20 to 25 minutes or until golden brown.
- 3
Immediately remove from pan.
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