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Honey Cherry Champagne Sauce

Honey Cherry Champagne Sauce is a home-style recipe made with Tart Red Cherries, Honey, and Champagne. Serves 4.

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Honey Cherry Champagne Sauce

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Zubereitung (Vorschau)

  1. 1

    Drain cherries reserving 1/4 cup liquid. Puree cherries in blender; add

  2. 2

    reserved liquid and honey. Bring mixture to boil in saucepan; reduce heat

and simmer. Cook about 15 to 20 minutes or until reduced by half; cool.

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