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Honey-Glazed Red Pepper With Goat Cheese

Honey-Glazed Red Pepper With Goat Cheese is built on Onion, Garlic Crushed, Olive Oil, Honey, and Red Wine Vinegar. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/4 cup
• 2 clove
• 1 tbsp
• 3 tbsp
• 3 tbsp
• 1/2 tsp
• 1 dash
• 2 oz

Method (preview)

1. 1

   Thinly slice red pepper.

2. 2

   Saute pepper, onion and garlic in oil 10 minutes or un til onion and pepper are tender.

3. 3

   Add honey, vinegar, basil, salt and pepper; co ok and stir over medium-high heat until glazed.

4. 4

   Serve on lettuce lined plates w ith goat cheese and toasted baguettes.