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Honey Mustard Chicken

A home-style Honey Mustard Chicken made with Honey, Lemon Juice, and Pepper. Keep it handy for the next time you cook it.

Ingredients

• 1 tbsp
• 1 1/2 tsp
• 1/8 tsp

Method (preview)

1. 1

   Combine honey, mustard, lemon juice, poppy seeds, and pepper in a small bowl.

2. 2

   Stir together well.

3. 3

   Rinse chicken; pat dry.

4. 4

   Place chicken, bone side up, on the unheated rack of a broiler pan.

5. 5

   Broil 4 to 5 inches from heat for 15 minutes.

6. 6

   Turn.

7. 7

   Continue broiling for 10 minutes.

8. 8

   Brush with honey-mustard mixture.

9. 9

   Broil about 5 minutes more or till chicken is tender and no longer pink.

10. 10

    If desired, garnish with very thin strips of citrus peel.