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Honey-Mustard Roasted Chicken and Squash

Honey-Mustard Roasted Chicken and Squash is a home-style recipe made with Bone In Chicken Breast Halves, Medium Butternut Squash, Inch Cubes, Medium Red Onion, Purchased Light Honey Mustard Salad Dressing, and Salt. Serves 4.

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Honey-Mustard Roasted Chicken and Squash

재료

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조리법 (미리보기)

  1. 1

    Heat oven to 425 degrees. Spray 15 x 10 x 1 inch baking pan with nonstick cooking spray. Place chicken in sprayed pan. Arrange squash and onion around chicken.

  2. 2

    In small bowl, combine salad dressing, salt, rosemary and garlic powder; blend well. Brush chicken and vegetables with about half of the salad dressing mixture. Bake at 425 degrees for 20 minutes.

Remove chicken and vegetables from oven. Stir in vegetables; add sugar snap peas to pan. Brush chicken and vegetabl...

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