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Honey-Rhubarb Crumble

Honey-Rhubarb Crumble is a home-style recipe made with Honey, All Purpose Flour, Brown Sugar Packed, and Vanilla Nonfat Frozen Yogurt.

Ingredients

• 1/4 cup
• 1/3 cup
• 1/4 cup
• 1 1/2 cup

Method (preview)

1. 1

   Combine the first 3 ingredients in a bow, and toss well. Spoon into a 8-inch square baking dish coated with cooking spray.

2. 2

   Place oats, flour and sugar in food process, and pulse 2 to 3 times.