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Honey Spears

Honey Spears — a community recipe on Potlikkr.

🍽 Serves 5.0

Ingredients

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Method (preview)

  1. 1

    Peel the cucumbers and slice in half. Scoop out the seeds. Slice the cucumbers into spears. Peel and slice the onions. Combine salt and 1 gal.

  2. 2

    water in a large glass, ceramic or stainless steel bowl. Add the cucumbers and onions and soak overnight. Sterilize 5 - 1 pint jars and lids. Drain cucumber-onion mixture. Combine vinegar, one cup water, honey, mustard seed, celery seed and tumeric in dutch oven. Cook five minutes. Add cucumber-onion mixture, heat to boiling. Ladle into hot, sterilized jars, leaving 1/8 inch headspace, and seal.

Process in boiling water bath for 10 minutes. NOTE: When processing, make sure that the level of boiling water is at ...

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