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Honey Wheat Bread #4

Honey Wheat Bread #4 is a home-style recipe made with Skim Milk, Canola Oil, Honey, Salt, Packet Active Dry Yeast, and Whole Wheat Flour. Serves 16.

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Honey Wheat Bread #4

재료

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조리법 (미리보기)

  1. 1

    Preheat crockpot (3/12 quart or 5 quart) on high 30 minutes.

  2. 2

    Combine warm, not hot milk, oil, honey, salt, yeast, and half the

flour. With electric mixer, beat well for about 2 minutes. Add remaining

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