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Honey Wheat Bread (Crockpot)

Honey Wheat Bread (Crockpot) — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Dry Milk
• 2.0 tbsp Vegetable Oil
• 0.25 cup Honey
• 0.75 tsp Salt

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Preheat Crockpot (3 1/2 or 5 quart) on high 30 minutes. Combine warm, not hot , milk, oil, honey, salt, yeast, and half the flour. With electric mixer, beat well for about 2 minutes. Add remaiing flour; mix well. Place dough in well greased Bread 'n Cake pan;cover. Let stand for 5 minutes. Place pan in crockpot. Cover and bake on high setting for 2 to 3 hours. Remove pan and uncover. Let stand five minutes. Unmold and serve warm. Note: Fresh milk may be used if scalded.

2. 2

   Source: Rival Crockpot