Honey Zucchini Bread
Honey Zucchini Bread — a community recipe on Potlikkr.
🍽 Serves 12.0
Ingredients
- 1.0 Egg
- 0.75 cup Honey
- 3.0 tbsp Vegetable Oil
- 1.0 tsp Vanilla
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Method (preview)
- 1
Beat egg slightly in large bowl. Add honey, oil and vanilla; mix well. Combine flour, baking powder, orange peel, baking soda, ginger and salt in medium bowl. Add flour mixture, zucchini and sunflower seeds to honey mixture; mix until well blended. Spoon batter into well greased 9 W 5 W 3-inch loaf pan. Bake at 325:F about 1 hour or until wooden pick inserted near center comes out clean. Cool 10 minutes in pan; remove from pan and cool completely.
- 2
Source:
"The National Honey Board"
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