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Horns

Horns — una receta comunitaria en Potlikkr.

Ingredientes

• 1.0 tsp Dry Yeast
• 1.0 tbsp Warm Water
• 1.0 cup Butter
• 2.0 tbsp Cream

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Preparación (vista previa)

1. 1

   Dissolve yeast in water. Cream butter. Blend in dissolved yeast and

2. 2

   cream. Gradually add flour, mixing until well blended. Drop level teaspoons