Hot & Sour Stir-Fried Vegetables

Name: Hot & Sour Stir-Fried Vegetables
Yield: 4.0
Ingredients: 4.0 tablespoon Vegetable Oil; 1.0 T Ginger Grated; 3.0 Ea Garlic Crushed; 1.0 Sm Red Onion Chopped; 1.0 cup Carrots Sliced Thinly; 1.0 cup Green Beans Sliced; 0.5 cup Green Cabbage Cubed; 1.0 cup Zucchini Thinly Sliced; 1.0 T Salt; 3.0 teaspoon Sugar; 1.0 tablespoon Soy Sauce; 2.0 tablespoon Lime Juice; 1.0 Ea Cayenne Pepper Sliced; 2.0 tablespoon Green Onion Chopped; 4.0 tablespoon Cilantro Chopped

HOT & SOUR STIR-FRIED VEGETABLES is a home-style recipe made with Vegetable Oil, T Ginger Grated, Ea Garlic Crushed, Sm Red Onion Chopped, Carrots Sliced Thinly, and Green Beans Sliced. Serves 4.

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🍽 Für 4.0

Zutaten

4.0 tbsp Vegetable Oil
1.0 T Ginger Grated
3.0 Ea Garlic Crushed
1.0 Sm Red Onion Chopped

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Zubereitung (Vorschau)

1
In a wok, heat the oil & fry the ginger, garlic &
2
onion until soft. Add the carrots & green beans &

stir-fry for 2 minutes. Add the cabbage, zucchini,

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