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Hot Corn Salad

Hot Corn Salad — a community recipe on Potlikkr.

Ingredients

• 1.0 Small Bunch Scallions
• 3.0 Large Fine Carrots Salt Pepper Olive Oil

Method (preview)

1. 1

   Strip fresh corn then boil briefly, then refresh in cold water to stop the cooking. Cut off the kernels - about 3 cups.

2. 2

   Film a large frying pan with olive oil and saute diced green and red peppers over moderate heat with scallions (trimmed and sliced on the bias). When barely tender, season and set aside.