Hot Cross Buns #8

Name: Hot Cross Buns #8
Yield: 1.0
Ingredients: 0.75 cup Milk; 0.5 teaspoon Allspice; 2.0 Large Eggs; 2.0 teaspoon Bread Machine Yeast; 0.25 cup Butter; 0.5 cup Currants Cut Into Small; 0.3333 cup Mixed Peel; 1.0 teaspoon Salt; 1.0 Egg White; 3.3333 cup All Purpose Flour; 1.0 tablespoon Water; 3.0 tablespoon Sugar Icing; 1.5 teaspoon Cinnamon; 1.0 cup Icing Sugar; 0.5 teaspoon Nutmeg; 2.0 tablespoon Milk; (1 1/2 Lb Recipe)

Hot Cross Buns #8 — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

0.75 cup Milk
0.5 tsp Allspice
2.0 Large Eggs
2.0 tsp Bread Machine Yeast

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Method (preview)

1
Place milk, eggs, butter, salt, flour, sugar, spices & yeast into bread machine pan in the order suggest in your manual. Process on the dough cycle.
2
When the cycle is complete, transfer dough to lightly floured surface. If necessary, knead in enough flour to make dough easy to handle. Knead in currants & peel.

Divide dough into 12 equal pieces. Form each piece into a smooth ball & place on large greased baking sheet. Cove...

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