Hot Parmesan Artichoke Dip

Name: Hot Parmesan Artichoke Dip
Yield: 8.0
Ingredients: 14.0 ounce Artichoke Hearts Drained Chopped; 4.0 ounce Di Giorno Grated Parmesan Cheese; 1.0 cup Kraft Mayo Real Mayonnaise; 1.0 clove Garlic Minced

Hot Parmesan Artichoke Dip — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

14.0 oz Artichoke Hearts Drained Chopped
4.0 oz Di Giorno Grated Parmesan Cheese
1.0 cup Kraft Mayo Real Mayonnaise
1.0 clove Garlic Minced

Method (preview)

1
HEAT oven to 350oF.
2
MIX all ingredients. Spoon into 9-inch pie plate.

BAKE 20 to 25 minutes or until lightly browned. Serve with crackers or pita

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.