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Hot Pepper Succotash

Hot Pepper Succotash — una ricetta della community su Potlikkr.

Ingredienti

• 0.3333 cup Nonfat Chicken Broth
• 1.5 cup Frozen Baby Lima Beans Thawed
• 3.0 tbsp Jalapeno Pepper Jelly

Preparazione (anteprima)

1. 1

   Warm stock in a medium nonstick skillet. Add the corn and beans and saute

2. 2

   on high for 5 minutes. Reduce heat and add jelly; stir until jelly melts