Hot Potato and Broccoli Salad
Hot Potato and Broccoli Salad is built on Vegetable Or Salad Oil C Lemon Juice, Garlic Powder Ts Salt, and Basil Ts Liquid Hot Pepper Sauce. Scale it up or down for the number of people at the table.
Ingredients
- 1/4 cup
- 1/4 tsp
- 1 tsp
Method (preview)
- 1
Cook potatoes until tender, then dice; cook broccoli until tender.
- 2
Keep both hot.
- 3
Combine remaining ingredients.
- 4
Bring to boil, stirring.
- 5
Pour over the vegetables and toss gently. (May be served hot or cold.) Cal: 160,
- 6
Fat: 2g.
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