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Hot Potato Salad With Bacon

Hot Potato Salad With Bacon is a home-style recipe made with Potatoes, Chopped Onions, Fresh Parsley, Salt, Black Pepper, and Vinegar. Serves 6.

재료

• 6
• 1 cup
• 3 tbsp
• 1 tsp
• 1/4 tsp
• 2/3 cup
• 1/3 cup
• 1 1/2 tsp
• 1
• 1/3 cup

조리법 (미리보기)

1. 1

   Cover pan and cook until tender, about 25-30 minutes.

2. 2

   Drain potatoes and shake pan over low heat to dry potatoes.

3. 3

   Peel and cut into about 1/4-inch pieces.

4. 4

   Place in a large bowl and toss with the 1 cup chopped onions, chopped parsley, salt and black pepper.

5. 5

   Combine 2/3 cup vinegar, 1/3 cup water and 1-1/2 teaspoon sugar in a small pan; heat to boiling.

6. 6

   Place the egg into a small bowl and beat slightly with a wire whisk. Continue beating while slowly pouring in the vinegar mixture.

7. 7

   Slowly pour in the salad oil, whisking constantly.

8. 8

   Immediately pour this mixture over the warm potatoes and stir to coat evenly.

9. 9

   Place the potatoes into a large skillet over low heat until heated throughout.

10. 10

    Cook the bacon until crisp; drain, crumble and sprinkle over potatoes.

11. 11

    Serve immediately.