Hot-Smokey Catsup

Name: Hot-Smokey Catsup
Ingredients: 1.0 Large Onion Finely Chopped; 1.0 Large Poblano Chili Finely Chopped; 2.0 Jalapeno Chilies Coarsely Chopped; 2.0 Dried Or Canned Chipotle Chilies; 0.5 cup Cider Vinegar; 1.0 cup Brown Sugar; 1.0 teaspoon Celery Seed; 1.5 teaspoon Mustard Seed; 0.25 teaspoon Cayenne; 1.0 teaspoon Black Pepper; 1.5 teaspoon Salt

Hot-Smokey Catsup — a community recipe on Potlikkr.

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Ingredients

1.0 Large Onion Finely Chopped
1.0 Large Poblano Chili Finely Chopped
2.0 Jalapeno Chilies Coarsely Chopped
2.0 Dried Or Canned Chipotle Chilies

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Method (preview)

1
Combine all ingredients in a large nonreactive pot and bring to a
2
boil over medium heat. Reduce heat and simmer 1 1/2 hours, stirring

occasionally until vegetables are soft and sauce is reduced by 1/4.

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