How to make fairy cakes
How to make fairy cakes — Potlikkrのコミュニティレシピ。
材料
- 1.0 tsp Vanilla Extract
- 0.25 tsp Fine Salt
- 1.0 tbsp Milk
- 1.0 tbsp Milk
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作り方 (プレビュー)
- 1
Preheat the oven to 180C/350F/Gas 4 and line a 12-hole bun tin with 12 paper fairy cake cases. (Or for deep American-style cupcakes, line a 6-hole muffin tin with larger muffin cases.)
- 2
Place the softened butter in a large bowl then beat with an electric hand-whisk until pale and fluffy. Gradually add the sugar and continue to beat until fully combined.
Add a little of the beaten egg to the butter mixture, then whisk again. Gradually add the egg, little by little, whis...