How To Oven Dry Fruit
How To Oven Dry Fruit — Potlikkr 커뮤니티 레시피.
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재료
- 8.0 Peaches Pits Removed Halved Or Quartered
- 12.0 Plums To Pits Removed Halved Or Quartered
- 10.0 Apricots To Pits Removed Halved Or Quartered
- 10.0 Plum Cots Pits Removed Halved Or Quartered
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조리법 (미리보기)
- 1
Each quantity below fills one baking pan. Any fruit to be dried should be ripe
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but still firm. Store dried fruit in an airtight container, frozen, up to six
weeks; warm frozen fruit in a 200F oven until soft, 5 - 15 min.