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Hunan Chicken - Szechuan

Hunan Chicken - Szechuan — Potlikkr 커뮤니티 레시피.

재료

• 2.0 lb Chicken
• 10.0 cup Boiling Water
• 0.5 cup Sliced Water Chestnuts Seasoning Sauce
• 1.0 tbsp Sesame Paste Peanut Butter Creamy Type

+ 재료 11개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Cook chicken in a large saucepan of boiling water 30 to 40 minutes; remove, let cool; remove skin and bones; shred chicken; combine with water chestnuts; Mix ingredients for seasoning sauce in a small bowl; pour over chicken and mix well. Refrigerate until ready to serve.

2. 2

   To serve, peel cucumber and halve lenghtwise; scoop out seed and cut in diagonal slices; arrange on a platter with chicken mixture; pass noodles. Yield: 4 servings.