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Hungarian Langos - Chewy Bread Rounds

Hungarian Langos - Chewy Bread Rounds — a community recipe on Potlikkr.

Ingredients

• Langos
• 0.5 lb Baking Potatoes
• 2.0 cup Water
• 1.0 pkg Active Dry Yeast

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Method (preview)

1. 1

   Scrub and slice potato (do not peel); combine with the 2 cups water in a 1- to

2. 2

   1-1/2-quart pan. Cover and boil until very tender, about 20 minutes. Drain,