Hungarian Layered Casserole
Hungarian Layered Casserole — a community recipe on Potlikkr.
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Ingredients
- 3.0 lb Potato
- 1.5 tbsp Salt
- 6.0 Egg
- 0.25 lb Butter
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Method (preview)
- 1
Hard-boil the eggs; peel and slice. Drop potatoes in their skins
- 2
in water to cover with 1 Tbsp salt. Cook until fork tender; slice.
Preheat oven to 350 F.
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