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Hutsput (Dutch Stew)

Hutsput (Dutch Stew) is a home-style recipe made with Margarine Or Butter, Braising Meat Sliced Inch Thick, Cold Water, Onions Diced, Potatoes Peeled And Quartered, and Salt.

Ingredientes

• 0.25 cup Margarine Or Butter
• 2.0 lb Braising Meat Sliced Inch Thick
• 2.0 cup Cold Water
• 12.0 oz Onions Diced

+ 3 ingredientes más — regístrate gratis para verlos todos.

Preparación (vista previa)

1. 1

   Worst" sausage)

2. 2

   Heat the fat in (what else) a Dutch oven or crock pot until brown.