Hutsput (Dutch Stew)
Hutsput (Dutch Stew) is a home-style recipe made with Margarine Or Butter, Braising Meat Sliced Inch Thick, Cold Water, Onions Diced, Potatoes Peeled And Quartered, and Salt.
Ingredienti
- 0.25 cup Margarine Or Butter
- 2.0 lb Braising Meat Sliced Inch Thick
- 2.0 cup Cold Water
- 12.0 oz Onions Diced
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Worst" sausage)
- 2
Heat the fat in (what else) a Dutch oven or crock pot until brown.
Sear the meat on both sides til brown. Add water to just cover the
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