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I.H.O.P. Country Griddle Cakes

I.H.O.P. Country Griddle Cakes is a cakes recipe made with All Purpose Flour, Buttermilk, Instant Cream Of Wheat, Egg, and Sugar. Serves 8. Scale it up or down for the number of people at the table.

Ingredients

• 1 1/4 cup
• 1 1/2 cup
• 1/3 cup
• 1
• 1/3 cup
• 1 tsp
• 1 tsp
• 1/4 cup
• 1/2 tsp

Method (preview)

1. 1

   High speed. Mix until smooth.

2. 2

   Pour the batter by 1/3-cup portions into the hot pan and cook pancakes for 1-2 minutes per side or until brown.

3. 3

   Repeat with remaining batter.