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Ice Cream Basic

Ice Cream Basic — Potlikkrのコミュニティレシピ。

材料

• 2.0 cup Milk
• 1.0 cup Sugar
• 0.25 tsp Salt
• 4.0 cup Light Cream

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作り方 （プレビュー）

1. 1

   Scald milk, add the sugar to the milk and allow to cool slightly. Add light cream and vanilla stir until well blended. Allow to cool to room temperature. Pour into ice cream freezer, turn crank for 20 to 30 minutes. Remove the plunger, pack with ice and salt and allow to stand for about 30 minutes.

2. 2

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