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Indian Chilli Dhal (Lentils)

Indian Chilli Dhal (Lentils) is a home-style recipe made with Water, Garlic Pulp, Salt, and Mixed Mustard Amp Onion Seeds.

Ingrédients

• 2.5 cup Water
• 1.0 tsp Garlic Pulp
• 1.5 tsp Salt
• 0.25 tsp Mixed Mustard Amp Onion Seeds

Méthode (aperçu)

1. 1

   2.Boil the lentils in the water with the ginger, garlic, turmeric and

2. 2

   chopped green chillies for about 15-20 minutes until soft.