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Indian French Toast

A home-style Indian French Toast made with Besan Flour, Water, Onion, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/3 cup
• 3/4 cup
• 2 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Put everything but the bread and margarine into the blender/food processor/ other implement of destruction and blend until the herbs are medium chooped.

2. 2

   Pour the resulting batter into a wide shallow dish. (She says it'll keep three days covered in the frig, if you plan meals that far ahead.

3. 3

   Melt the margarine in a big skillet or frying pan.

4. 4

   Soak one slice of bread at a time in the batter until pretty gloppy, then toss into the skillet and fry until the bottom is medium brown, then flip and cook about another minute.