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Indian Fried Bread

Indian Fried Bread — a community recipe on Potlikkr.

Ingredients

• 6.0 tbsp Melted Ghee
• 2.0 cup Chapatti Flour Warm Water Oil For Frying

Method (preview)

1. 1

   Rub the ghee into the flour, then use enough warm water to make a firm dough. Devide the dough into walnut sized pieces.

2. 2

   Heat a heavy frying pan or tavi over a medium heat. Roll out bhakhri thick and small---aproximately 7 cms, 3 inches in diameter. Cook on both sides in the frying pan without oil. Then add a teaspoon of oil and alloww bhakhri to bubble up. Turn and cook the other side. Bhakris should be golden brown and crisp on the outside.