Indian Nan Bread - On The Grill

Name: Indian Nan Bread - On The Grill
Yield: 1.0
Ingredients: 1.0 tablespoon Yeast; 1.5 cup Warm Water; 5.0 teaspoon Sugar; 2.0 tablespoon Scant Beaten Egg; 2.0 tablespoon Melted Butter Or Vegetable Oil; 0.75 cup Heavy Or Cream Room Temp; 0.25 cup Milk Room Temp; 2.0 cup Bread Flour; 4.0 cup All Purpose Flour; 2.5 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 1.75 teaspoon Salt

Indian Nan Bread - On The Grill — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

1.0 tbsp Yeast
1.5 cup Warm Water
5.0 tsp Sugar
2.0 tbsp Scant Beaten Egg

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Method (preview)

1
In a large mixing bowl fitted with a dough hook (or use bread machine),
2
whisk together the yeast, water, and 1 teaspoon of the sugar. Whisk in

remaining sugar, egg and oil. Stir in cream and milk and most of the

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