Indian Pudding
Indian Pudding is a home-style recipe made with Whole Milk, Yellow Corn Meal Stone Ground If Possible, Pure Maple Syrup, Black Molasses, Salt, and Ground Cinnamon.
Ingredients
- 2.0 cup Whole Milk
- 0.3333 cup Yellow Corn Meal Stone Ground If Possible
- 0.25 cup Pure Maple Syrup
- 0.5 cup Black Molasses
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Scald 1 1/2 cups of the milk and the butter over medium heat or in
- 2
a double boiler. Mix everything else in a large bowl until everything
is well blended then add to scalded milk. Keep on heat and stir
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