Indian Salsa

Name: Indian Salsa
Yield: 4.0
Ingredients: 11.0 Tomatillos Husked And And Finely Chopped; 4.0 Lg Ripe Tomatoes Finely Chopped; 0.75 cup Finely Chopped Onion; 6.0 Jalapeno Peppers Seeded Deveined And Finely Chopped; 0.5 cup Fresh Cilantro Finely Chopped; 1.0 T Freshly Squeezed Lime Juice

Indian Salsa — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

11.0 Tomatillos Husked And And Finely Chopped
4.0 Lg Ripe Tomatoes Finely Chopped
0.75 cup Finely Chopped Onion
6.0 Jalapeno Peppers Seeded Deveined And Finely Chopped

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Method (preview)

1
Toss together all the ingredients in a bowl. Allow to
2
marinade about 1 hour to bring out the full flavor.

Serve cold or at room temperature.

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