Indonesian Brisket Of Beef
Make Indonesian Brisket Of Beef at home with Garlic Diced, Cooked Pinto Beans, and Celery Sliced. Scale it up or down for the number of people at the table.
Ingredients
- 3 clove
- 4 cup
- 2 cup
Method (preview)
- 1
Boil brisket for 3 hours.
- 2
After 2 1/2 hours, combine garlic, bacon, onions, and beans; bake at 350 degrees for 1/2 hour.
- 3
Add boiled brisket to baking ingredients; also add rest of ingredients; continue baking at 350 degrees for another 1/2 hour.
- 4
Remove from oven; allow to cool; refrigerate.
- 5
Serve the next day with rice.
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