Indonesian Souffl� Omelette

Name: Indonesian Souffl� Omelette
Yield: 2.0
Ingredients: 1.0 Cm Root Ginger Peeled And Grated; 1.0 clove Garlic Sesame Oil; 75.0 gram Chinese Cabbage; 75.0 gram Small Button Mushrooms Sliced; 50.0 gram Sweetcorn; 50.0 gram Mange Tout; 1.0 Fresh Chilli De Seeded And Chopped; 40.0 gram Dry Roasted Peanuts; 150.0 milliliter Thin Coconut Milk; 3.0 Eggs Salt Fresh Coriander Leaves To Garnish; Serves

Indonesian Souffl� Omelette — a community recipe on Potlikkr.

🍽 Serves 2.0

🍳

Ingredients

1.0 Cm Root Ginger Peeled And Grated
1.0 clove Garlic Sesame Oil
75.0 g Chinese Cabbage
75.0 g Small Button Mushrooms Sliced

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Method (preview)

1
Souffl� omelettes are spectacular dishes, yet they are
2
disarmingly simple to prepare. The Indonesian spicing

of this dish, and the coconut milk which is so typical

Cook this tonight? 👨‍🍳

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