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Ingredients:

Ingredients: — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    Cut or tear kale into bite-sized pieces. Place in a colander and rinse

  2. 2

    under running water. Don't drain too thoroughly, as you want a fair bit

of water to remain on the leaves. Place the washed kale into a non-stick

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