Irish Breakfast Scones
Irish Breakfast Scones — a community recipe on Potlikkr.
🍳
Ingredients
- 1.5 cup Whole Wheat Pastry Flour
- 0.3333 cup Wholemeal Flour
- 1.0 cup Potato Or Soy Milk
Method (preview)
- 1
Mix dry ingredients. Add margarine and mix well. Add
- 2
the syrup and enough milk to make a loose dough. Turn
onto a floured board and knead until smooth. Roll out
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.