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Irish Cream & Coffee Pound Cake

Irish Cream & Coffee Pound Cake is a home-style recipe made with Butter Or Margarine Soften, Sugar, Water Boiling, Irish Cream Liqueur, Flour, and Vanilla.

Ingredienti

• 1.5 cup Butter Or Margarine Soften
• 3.0 cup Sugar
• 0.25 cup Water Boiling
• 0.5 cup Irish Cream Liqueur

+ 5 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Beat butter at medium speed with an electric mixer, about 2 minutes. Gradually

2. 2

   add sugar, beating at medium speed 5-7 minutes. Add eggs, one at a time, beating