Irish Lamb Stew
Irish Lamb Stew is a home-style recipe made with Boneless Lamb, Canola Oil, Salt, Freshly Ground Black Pepper, Turnips, and Carrots.
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Ingredienti
- 2.5 lb Boneless Lamb
- 2.0 tbsp Canola Oil
- 1.5 tsp Salt
- 0.5 tsp Freshly Ground Black Pepper
+ 6 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Brown the meat in oil. Put all ingredients except flour and parsley in
- 2
the crock pot with the meat. Add 2 cups water and cook on LOW, covered
for 8 to 10 hours.
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