Island Teriyaki
Island Teriyaki is a home-style recipe made with Soy Sauce, Salad Oil, T Molasses, T Ground Ginger, X, and T Grated Gingerroot. Serves 5.
🍽 Serves 5.0
Ingredients
- 0.5 cup Soy Sauce
- 0.25 cup Salad Oil
- 2.0 T Molasses
- 2.0 T Ground Ginger
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine first 6 ingredients. Cut meat across grain in strips 1 inch
- 2
wide. Use tenderizer according to label directions. Add meat to soy
mixture, stirring to coat; let stand 15 minutes at room temperature.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.